i have heard whisperings of its existence over the course of 2 years, but until saturday i had never had the pleasure of experiencing one for myself. so so meaty.
rachael created a masterpiece of a burger. aptly titled 'the mexican swine flu burger', this bad boy was made of beef and decased chorizo sausage, with refried beans, pulled pork, homemade salsa, avocado, and crunchy tortilla.
gah, look at the size of that thing. i was so proud that someone i know is this creative and fantastic with food. you can feed me anytime, rachael.
big burgers take 3 people to cut it into edible portions
some of the dudes made what they called 'the tally-ho' burger. it's named after a restaurant in hamilton, which i've never been to. there was much despair about the gravy not being as dark as tally ho's, but i thought it was fantastic.
i cannot adequately impart the taste of this creation. there are absolutely no words that would do it justice. writing about it is making me salivate for more.
unfortunately, the pictures don't show the roast beef atop the burger patty, subsequently flooded by gravy...
big burgers, bbq, beer, and birthday. saturday was just fine.
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